When: May 11, 2006
What: baked cod with tomatoes, mashed potatoes with olives/chives
Wine: 1982, chateaux Carbonnieux, grand cru de Graves, France (just over its top, but very grand)
Where: at Stephane's, Amsterdam
With whom: Adelaide, Angela, Lynda, Stephane
Whatelse: a lovely dinner, kicked of with champagne on the roofterras (accomopanied by some tasty snacks and two lovely, but non-enthousiastic bedgoing, little girls) and as seconds a grand avocado salad (with which we enjoyed a 2000 Chateau Brown, which was lovely) and a selection of cheeses, all of which was topped of by strawberries, vanilla ice-cream and a very nice chocolate cake.