
What: lamb stew and grill, beans, gratin dauphinois
Wine: 2003, chardonnay, vintners blend, Ravenswood, California, USA (very nice)
Where: restaurant Dauphine, Amsterdam
With whom: Judit, my family
Whatelse: the second day of this new restaurant, owned by the same woman who owns Amsterdam (one of our favourites), still preferred above this place, but my food was more than decent (Lynda's steak was notup to standard at all) and Olivier enjoyed the female company
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